Dinner Menu – Restaurant 104 Drumcondra Dublin 2017-05-19T10:59:34+00:00

DINNER MENU

Monday – Sunday 5pm – Close

Allergen information; (C) Coeliac, (CO) Coeliac Option, (V) Vegetarian, (CV) Coeliac Vegetarian

STARTERS

104’s BUFFALO WINGS €8.90

hot chilli sauce or smokey bbq sauce with a Cashel blue cheese and sour cream dip (c)

IRISH SEAFOOD CHOWDER €8.5

smoked haddock, white fish, guinness brown bread, saffron & dill

 104’S CHICKEN LIVER PARFAIT €8.5

toasted baguette, cranberry & honey compote (co)

CHICKEN PAKORA SKEWERS €10.50

mint & cucumber raita (c)

PAN FRIED SCALLOPS €13.90

asparagus, clonakilty black pudding crumb, watercress pesto

PAN FRIED TIGER PRAWNS €11.90

garlic brioche, chorizo, tomato with a rocket & basil salad (co)

BAKED GOATS CHEESE €10.50

pistachio crumb, beetroot hummus & pitta bread (co)

MAINS

PAN FRIED FREE RANGE CHICKEN SUPREME €17.90

kale potato cake, heritage carrots, broad beans, parmesan & parsley cream (co)

CHARGRILLED PORK CUTLET €21.50

mash potato, fine beans, mushrooms, sage & garlic butter (c)

10oz SIRLOIN STEAK SURF & TURF €27.90

pan roast chilli & garlic prawns, sweet potato fries (c)

CHARGRILLED 10oz RIB-EYE STEAK €25.90

sauté potato, mesclun salad, onion rings, garlic butter, pepper sauce or cashel blue cheese (co)

104’S CHARGRILLED BEEF BURGER €16.90

Prime 100% irish beef, cashel blue cheese, crispy bacon, tomato relish & fries

GRILLED SARDINES €17.50

chilli & rock salt, buttered baby potatoes, rocket & pepper salad (c)

ROAST STONE BASS €22.90

potato, garden peas, curried coconut sauce, coriander

PRAWN TAGLIATELLE €17.50

fresh chilli, peas, peppers, basil

WATERCRESS & ASPARAGUS RISOTTO €16.90

garlic fried mushroom, pinenuts, aged parmesan (v,c)

DESSERTS

DEATH BY CHOCOLATE

creme anglaise, cream

VANILLA PANNA COTTA

amaretto & coffee syrup, toffee popcorn

CHOCOLATE BROWNIE SUNDAE

vanilla ice cream, chocolate sauce

PROPER BREAD & BUTTER PUDDING

creme anglaise

CHEF’s CRUMBLE

rhubarb or apple or mixed berries, fresh cream

GLENOWEN FARMHOUSE ICE CREAM SELECTION

Double Chocolate, Pistachio, Vanilla

CHEESE SELECTION

MINI CHEESE PLATE €7.90

your server will detail

3 CHEESE BOARD €12.90

Served with grapes, crackers, homemade chutney

EARLY BIRD MENU

Monday – Thurday 5pm – 6:45pm

Allergen information; (C) Coeliac, (CO) Coeliac Option, (V) Vegetarian, (CV) Coeliac Vegetarian

TWO COURSE EARLY BIRD  €21

Starter & Main

&

A Pint of Guinness OR Carlsberg OR a glass 175ml of House Wine OR Soft Drink

EARLY BIRD starters

BAKED GOATS CHEESE

pistachio crumb, beetroot hummus & pitta bread (co)

104’s BUFFALO WINGS

hot chilli sauce or smokey bbq sauce with a Cashel blue cheese and sour cream dip (c)

IRISH SEAFOOD CHOWDER

smoked haddock, white fish, guinness brown bread, saffron & dill

EARLY BIRD Mains

PRAWN TAGLIATELLE

fresh chilli, peas, peppers, basil

WATERCRESS & ASPARAGUS RISOTTO

garlic fried mushroom, pinenuts, aged parmesan (v,c)

CHICKEN CAESAR & CHORIZO SALAD

topped with aged Parmesan (co)

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